image

@goostersd yes my Sailor's are home! *swoon* 6:56 pm May 24

Gwen taught us all how to spell "banana" 6:55 pm May 24

Navy in the house!! Like 15 of them lol... @SnoozeAMEatery 12:03 pm May 23

My new fave... Clearly (@ Ponce's Mexican Restaurant) http://t.co/aTrPOqv3 8:41 pm May 22

#glee makes me realize high school for me was a complete suck-fest 11:55 pm May 18

Big girls don't cry 11:36 pm May 18

Of course Puck's dad is from my Melrose... Yay 10:52 pm May 18

#glee did Chicago. Love love #love 10:45 pm May 18

Ok after a day of errands and housework Imma have an Oprah-tini now. I need a new name for my four-o-clock bevvy!! 4:04 pm May 18

@richardallen already got at that chair I see... 3:59 pm May 18


★ 03/16/08
Cooking Drama
 mmm, food...   

I am not a great cook. I am a decent cook. I can follow a recipe, and create from nowhere some pretty amazing yet fattening pasta and cheese things… I have a somewhat limited menu of dishes that I make on a regular basis. Now when Richard cooks he gets complicated. He does these gourmet dishes with homemade sauces and such… Delish, but I would never try to make them…

A few weeks back I found this recipe while searching for something else. Cowboy Chicken Casserole. Sounds corny and kinda easy, right? Well it’s not. So I figured it was something we could make together. So we tried it. We cooked side by side (aw!) and he was there for all the hard parts where I would normally spill, or burn, or something. Anyway, it came out great! So last night I figured and had been a while, and it since is really super good, we could make it again. Good in theory, right? Right. But I think Richard likes to think I will become a cook of his caliber if I practice because there was a lot less “us” and a lot more “me” making this dish. In fact, the only part he would help with was the mushroom reduction…

I was in the kitchen for 4 hours.

It was fun tho. Being left on my own I was free to get creative. Add more of this, spice it up, less of that… yanno? Plus I like to have a cocktail when I cook, so I was my own little party! Wee! Okay, not that festive, but still. It came out great! Actually even better that the first time. And it’s a casserole! I felt like a Midwest Diva!

Anyhoo, here’s the recipe. Try it! It’s weird, but so worth the effort! (I sooo should have done it as a Blogumentary…)

 

read more >

tagged: richard cooking emeril lagasse recipe food network cowboy chicken casserole
page 1 of 1 pages





image
Hi. I'm Daniel. This is my blog. I don't update like I used to, but my awesomeness requires an actual website.

211 days and 3 hours until my birthday!


really random quote

“I'm sorry if I sound selfish but it's ME ME ME!” - Absolutely Fabulous


· login · register

RSS 2.0
RSS Atom

advanced search


weather in san diego, ca

temperature: 64°F (18°C)
feels like: 63°F (17°C)
humidity: 68.1%
sky conditions: mostly cloudy
conditions: clear
wind: from the S at 15 mph
visibility: 10 mi ( 16.1 km)
updated: 05/24/2012 4:16 pm

design & skinning by Julie Zidel

encryption by Deltus

powered by ExpressionEngine

copyright ©2003-2012